Search This Supplers Products:foodcanned foodcanned fruitfruit jelly
canned fruit/tinned fruit
- group name
- Canned fruit
- Min Order
- 18 piece
- brand name
- Yozen
- update time
- Tue, 09 Apr 2013 18:34:52 GMT
Paramtents
Packaging Can (Tinned)
Shelf Life 3Years
Style Canned
Preservation Process Syrup
Type Mandarin Orange,Peach,Pear,Pineapple
Certification ISO,HACCP,KOSHER,BRC,HACCP, ISO9001
Packging & Delivery
-
Min Order18 piece
Briefing
1) canned yellow/white peach
2) canned pears
3) canned pineapple
4) cann
Detailed
Canned fruit in syrup:
1) canned yellow/white peach
2) canned pears
3) canned pineapple
4) canned orange
We are able to offer various canned fruit, including canned mandarin oranges,
canned yellow peaches, canned fruit cocktail,fruit in plastic cups, etc.
Please contact us should you be interested.
Main products pls see below:
1.Canned mandarin orange.
| Raw Material | 100% Fresh mandarin,Water,Sugar |
Brix% | 14--17 |
Type of Sterilization | High Temperature Sterilization |
Storage Temperature | In normal Temperature |
| PH | 3.2--3.8 |
| Shelf Life | 3 Years |
| Certificate | QS, ISO,HACCCP,FDA,KOSHER,BRC |
| Spec | N.W(KGS) | G.W(KGS) | CTN/20FCL |
| 312g *24Tins/Ctn | 7.488 | 9.03 | 2400 |
| 425g*24Tins/Ctn | 10.2 | 12.3 | 1600--1700 |
| 850g*12Tins/Ctn | 10.2 | 12.3 | 1600--1700 |
| 3000g *6Tins/Ctn | 18 | 21.5 | 1000 |
2.Canned fruit in plastic cups.
(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)
| Raw Material | fruits, sugar,ascorbic acid( to protect color),citric acid. |
Brix% | 14--17(according customer's demand) |
Type of Sterilization | High Temperature Sterilization |
Storage Temperature | In normal temperature |
| PH | 3.2--3.8 |
| Shelf Life | 365 days |
| Certificate | QS, ISO,HACCCP,FDA,KOSHER,BRC. |
| Spec | N.W(KGS) | G.W(KGS) | CTN/20FCL |
| 113g*24/CTNS | 2.712 | 60% | 3200 |
| 227g*12/CTNS | 2.724 | 60% | 3200 |
| 113*4/paper sleeve, 6paper sleeves/CTNS | 2.712 | 60% | 3000 |
| 227*2/paper sleeve, 6paper sleeves/CTNS | 2.724 | 60% | 3000 |
Welcome to contact me for more details!