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canned peach
- group name
- Canned fruit
- Min Order
- 1600 piece
- brand name
- Yozen
- update time
- Tue, 09 Apr 2013 18:58:43 GMT
Paramtents
Shelf Life 3years
Style Canned
Preservation Process Syrup
Type Cherry,Mandarin Orange,Peach,Pear,Pineapple
Certification ISO,HACCP,FDA,KOSHER,BRC,IFS
Packging & Delivery
-
Min Order1600 piece
Briefing
Canned peach in syrup:
1)Fresh peach
2) HACCP, FDA,KOSHER,BRC,ISO9001
1)Fresh peach
2) HACCP, FDA,KOSHER,BRC,ISO9001
Detailed
Canned peach in syrup:
1)Fresh peach
2) HACCP, FDA,KOSHER,BRC,ISO9001
CANNED YELLOW/WHITE PEACHES
| RAW MATERIAL | 100% Fresh peaches,water,sugar |
Brix% | 14--17 |
| Type of products | High Temperature Sterilization |
Storage Temperature | In normal Temperature |
| PH | 3.2--3.7 |
| Shelf life | 3 years |
| Mix order | 20' FCL |
| Certificate | BRC ,KOSHER,HACCP,ISO,FDA ISO :9001 2008 |
| payment | T/T |
| delivery | within 20 days after order |
Canned mandarin orange.
| Raw Material | 100% Fresh mandarin,Water,Sugar |
Brix% | 14--17 |
Type of Sterilization | High Temperature Sterilization |
Storage Temperature | In normal Temperature |
| PH | 3.2--3.8 |
| Shelf Life | 3 Years |
| Certificate | QS, ISO,HACCCP,FDA,KOSHER,BRC |
| Spec | N.W(KGS) | G.W(KGS) | CTN/20FCL |
| 312g *24Tins/Ctn | 7.488 | 9.03 | 2400 |
| 425g*24Tins/Ctn | 10.2 | 12.3 | 1600--1700 |
| 850g*12Tins/Ctn | 10.2 | 12.3 | 1600--1700 |
| 3000g *6Tins/Ctn | 18 | 21.5 | 1000 |
fruit cups.
(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)
| Raw Material | fruits, sugar,ascorbic acid( to protect color),citric acid. |
Brix% | 14--17(according customer's demand) |
Type of Sterilization | High Temperature Sterilization |
Storage Temperature | In normal temperature |
| PH | 3.2--3.8 |
| Shelf Life | 365 days |
| Certificate | QS, ISO,HACCCP,FDA,KOSHER,BRC. |
| Spec | N.W(KGS) | G.W(KGS) | CTN/20FCL |
| 113g*24/CTNS | 2.712 | 60% | 3200 |
| 227g*12/CTNS | 2.724 | 60% | 3200 |
| 113*4/paper sleeve, 6paper sleeves/CTNS | 2.712 | 60% | 3000 |
| 227*2/paper sleeve, 6paper sleeves/CTNS | 2.724 | 60% | 3000 |
fruit jelly cups.
(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)
Type of Sterilization | High Temperature Sterilization |
Storage Temperature | In normal temperature |
| Shelf Life | 365 days |
| Certificate | QS, ISO,HACCCP,FDA,KOSHER,BRC. |
| Spec | N.W(KGS) | CTN/20FCL |
| 125g*24/CTNS | 3.0 | 3200 |
| 113*4/paper sleeve, 6paper sleeves/CTNS | 3.0 | 3000 |
