Search This Supplers Products:foodcanned foodcanned fruitfruit jelly
Paramtents
Weight (kg) 113227
Shelf Life 365days
Style Canned
Preservation Process Syrup
Type Apple,Cherry,Mandarin Orange,Orange,Peach,Pear,Pineapple
Certification ISO,HACCP,FDA,KOSHER,BRC,haccp,iso22000,fda
Packging & Delivery
Min Order1600 piece
Briefing
Detailed
We are able to offer various canned fruit, including canned mandarin oranges, canned yellow peaches, fruit in plastic cups, etc. Please contact us should you be interested.
tin cans for food canning
1.Specification Of Canned Fruit
Raw Material | 100% Fresh fruit,Water,Sugar |
Brix% | 14--17 |
Type of Sterilization | High Temperature Sterilization |
Storage Temperature | In normal Temperature |
PH | 3.2--3.8 |
Shelf Life | 3 Years |
Certificate | QS, ISO,HACCCP,FDA,KOSHER,BRC |
Spec | N.W(KGS) | G.W(KGS) | CTN/20FCL |
312g *24Tins/Ctn | 7.488 | 9.03 | 2400 |
425g*24Tins/Ctn | 10.2 | 12.3 | 1600--1700 |
850g*12Tins/Ctn | 10.2 | 12.3 | 1600--1700 |
3000g *6Tins/Ctn | 18 | 21.5 | 1000 |
2.Our Feature Of Canned Fruit
1:Raw material control:All natural raw material, Source from the main raw material origin.
2:Quality control:Professional quality control team to ensure the high quality from raw material purchasing to export out.
3:Food safety control: Each processing step strictly follow up the QMS.
4:Cost control: Good management and continual improvement and development.
3.Our Production Flow
4.Our Certification
5.Our Other Canned Food
Welcome to contract us for more detail!
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